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The Restaurants at the Hotel Torreruja

The tastes and flavours of your holiday in Sardinia in the elegant restaurants at the Hotel Torreruja

Generous buffets, Show cooking and candle-lit dinners: on the panoramic sea view terraces of the Hotel Torreruja you will be able to experience the famous Isola Rossa sunsets with their romantic view of the Spanish Tower facing out over the crystalline Sardinian sea. The sensations this view creates will be matched by the flavours and smells emanating from the typical Sardinian cuisine and the careful and attentive service provided by our staff.

Gluten free-cuisine

Bearing in mind the need of some of our guests to have a gluten-free diet, every day the Hotel restaurants offer delicious gluten-free dishes lovingly prepared by our Chefs.

You can rest assured that our kitchen and restaurant staff receive annual training and updating on the correct and professional way to serve guests who are gluten-intolerant. Please request this service at time of booking.

The Hotel Relax Torreruja offers:

Half Board basis with room, breakfast and dinner (drinks not included)


With buffet service available from 07.30 to 10.30 on the panoramic terrace of the Tramonto Rosso restaurant.


By the pool there is the “Nord Ovest” bar which offers fresh and tasty snacks, cold Mediterranean dishes, Show Cooking with pasta prepared as you watch, grilled specialities and pizzas cooked in the wood-fired oven.


From 19.30 to 21.30
The option of choosing between generous and mouth-watering buffets with Show Cooking at the Tramonto Rosso Restaurant or the romantic atmosphere of the Sotto Le Stelle restaurant with its elegant and attentive waiter service.

The opening of bars and restaurants is at the Management’s discretion. The buffet service may be replaced with waiter service.

2 Restaurants, 2 ways to discover the flavours of the island

Tramonto rosso

The Tramonto Rosso restaurant

This restaurant specializes in elegant and generous buffets with spectacular Mediterranean Show Cooking and authentic island cuisine. Every evening there is a wide range of options, ranging from sea to land.
Sotto le stelle

The Sotto le Stelle restaurant

A’ la carte restaurant. Exclusive culinary specialities and waiter service on the hotel’s spacious terrace with a splendid view out over the Asinara Gulf in an intimate and romantic atmosphere. Reservation required and extra charge of 14€ per person. Opening at the Management’s discretion.

The Nord Ovest bar

An informal and welcoming poolside bar where you can enjoy tasty snacks or freshly prepared cocktails between one swim and another, as well as a light lunch break with delicious cold Mediterranean dishes and a wood-fired oven for wonderful-smelling pizzas, tasty grills and Show Cooking with pasta prepared while you watch.

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